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Strategic questions in food and beverage management

Wood, Roy C, ed.

Strategic questions in food and beverage management - Oxford Elsevier 2007 - x, 250 p.

3006 17/01/2018 HBD18/7207 06/02/2018 IHTM (SFS)

ISBN: RS525

Dewey Class. No.: 647.95068 S82S

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