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Human resource management in the hospitality industry: A guide to best practice

Boella, Michael J

Human resource management in the hospitality industry: A guide to best practice - 10th ed. - Oxon Routledge 2020 - xxiii, 550 p.

3685 22/10/2019 HBD19/8059 09/12/2019 Main Budget

ISBN: GBP46.99

Dewey Class. No.: 658.3 B633H(10)

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