Enzymes in food and beverage processing: A Symposium sponsored by the Division of Agricultural and Food Chemistry at the 172nd Meeting of the American Chemical Society, San Francisco, California, August 30-31, 1976 (Record no. 224076)

MARC details
000 -LEADER
fixed length control field 00560nam a2200145Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
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040 ## - CATALOGING SOURCE
-- 67979
Original cataloging agency VIVEKANANDA LIBRARY
041 ## - Language
-- English
082 ## - DDC NUMBER
Classification number 664 O9E
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Ory, Robert L, ed.
245 #0 - TITLE STATEMENT
Title Enzymes in food and beverage processing: A Symposium sponsored by the Division of Agricultural and Food Chemistry at the 172nd Meeting of the American Chemical Society, San Francisco, California, August 30-31, 1976
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Washington DC
Name of publisher, distributor, etc American Chemical Society
Date of publication, distribution, etc 1977
300 ## - PHYSICAL DESCRIPTION
Pages x, 325 p.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Holdings
Withdrawn status Lost status Damaged status Not for loan Location (home branch) Sublocation or collection (holding branch) Date acquired Koha issues (times borrowed) Koha full call number Accession No. Koha date last seen Koha item type
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