Mass spectrometry imaging in food analysis (Record no. 359220)

MARC details
000 -LEADER
fixed length control field 00487 a2200181 4500
005 - DATE & TIME
control field 20250428123356.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 250428b |||||||| |||| 00| 0 eng d
020 ## - ISBN
International Standard Book Number 9781138370692
Price £ 175.00
040 ## - CATALOGING SOURCE
Original cataloging agency VIVEKANANDA LIBRARY
082 ## - DDC NUMBER
Classification number 664.07
Book Number N722M
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Nollet, Leo M L, ed.
245 ## - TITLE STATEMENT
Title Mass spectrometry imaging in food analysis
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Name of publisher, distributor, etc CRC Press
Date of publication, distribution, etc 2020
Place of publication, distribution, etc Boca Raton
300 ## - PHYSICAL DESCRIPTION
Pages xiv, 198
650 ## - Subject
Subject Food Technology
650 ## - Subject
General subdivision Spectrometry Techniques
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Location (home branch) Sublocation or collection (holding branch) Shelving location Date acquired Koha issues (times borrowed) Koha full call number Accession No. Koha date last seen Koha item type
    Dewey Decimal Classification     VIVEKANANDA LIBRARY VIVEKANANDA LIBRARY Vivekananda Library 21/12/2024   664.07 N722M 394625 21/12/2024 Books
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