Food and wine tourism: Integrating food, travel and terroir (Record no. 360550)
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000 -LEADER | |
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fixed length control field | 00536 a2200205 4500 |
005 - DATE & TIME | |
control field | 20250514164322.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 250513b |||||||| |||| 00| 0 eng d |
020 ## - ISBN | |
International Standard Book Number | 9781786391278 |
Price | £ 42.65 |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | VIVEKANANDA LIBRARY |
082 ## - DDC NUMBER | |
Classification number | 641 |
Book Number | C871F(2) |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Croce, Erica |
245 ## - TITLE STATEMENT | |
Title | Food and wine tourism: Integrating food, travel and terroir |
250 ## - EDITION STATEMENT | |
Edition statement | 2nd |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Name of publisher, distributor, etc | CABI Publishing |
Date of publication, distribution, etc | 2017 |
Place of publication, distribution, etc | London |
300 ## - PHYSICAL DESCRIPTION | |
Pages | ix, 254 |
650 ## - Subject | |
Subject | Hotel Management |
650 ## - Subject | |
Subject | Food Tourism |
650 ## - Subject | |
Subject | Wine Tourism |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | Books |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Location (home branch) | Sublocation or collection (holding branch) | Shelving location | Date acquired | Koha issues (times borrowed) | Koha full call number | Accession No. | Koha date last seen | Koha item type |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Dewey Decimal Classification | VIVEKANANDA LIBRARY | VIVEKANANDA LIBRARY | IHTM Library | 01/02/2025 | 641 C871F(2) | 425137 | 01/02/2025 | Books |