Baking and pastry
Language: English Publication details: New Jersy John Wiley 2004Description: 870 pDDC classification:- 641.815 B179B
| Item type | Current library | Call number | Materials specified | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
| Books | VIVEKANANDA LIBRARY IHTM Library | 641.815 B179B (Browse shelf(Opens below)) | Available | 236188 |
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| 641.815 A36T Theory of bakery and confectionery | 641.815 A36T Theory of bakery and confectionery | 641.815 A43H Home baking: Artful mix of flour and tradition around the world | 641.815 B179B Baking and pastry | 641.815 B179B(2) Baking and pastry: Mastering the art and craft | 641.815 B179B(2) Baking and pastry: Mastering the art and craft | 641.815 B179B(2) Baking and pastry: Mastering the art and craft |
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