Effective food service management
Language: English Publication details: Delhi Anmol Publications 2001Description: 301 pDDC classification:- 642.5 E36E
| Item type | Current library | Call number | Materials specified | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
| Books | VIVEKANANDA LIBRARY IHTM Library | 642.5 E36E (Browse shelf(Opens below)) | Available | 243152 | |||
| Books | VIVEKANANDA LIBRARY IHTM Library | 642.5 E36E (Browse shelf(Opens below)) | Available | 243162 |
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| 642.5 D292F(6) Food and beverage management | 642.5 D849P Profitable menu planning | 642.5 D849R Restaurant food service equipment | 642.5 E36E Effective food service management | 642.5 E36E Effective food service management | 642.5 F739F Food service operations | 642.5 F739F Food and beverage service |
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