Food and beverage service
Language: English Publication details: London Book Power 2014Edition: 9th edDescription: xiv, 466 pDDC classification:- 642.5 L628F(9)
Item type | Current library | Call number | Materials specified | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|
Books | VIVEKANANDA LIBRARY IHTM Library | 642.5 L628F(9) (Browse shelf(Opens below)) | Available | 244106 | |||
Books | VIVEKANANDA LIBRARY IHTM Library | 642.5 L628F(9) (Browse shelf(Opens below)) | Available | 244108 |
Browsing VIVEKANANDA LIBRARY shelves, Shelving location: IHTM Library Close shelf browser (Hides shelf browser)
No cover image available | No cover image available | No cover image available | No cover image available | No cover image available | No cover image available | No cover image available | ||
642.5 L628F(9) Food and beverage service | 642.5 L628F(9) Food and beverage service | 642.5 L628F(9) Food and beverage service | 642.5 L628F(9) Food and beverage service | 642.5 L628F(9) Food and beverage service | 642.5 M252F Fundamentals of menu planning | 642.5 M252F Fundamentals of menu planning |
There are no comments on this title.
Log in to your account to post a comment.