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Baking and cooling of biscuits manual. 4V

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Language: English Publication details: Cambridge Woodhead 1998Description: v. pDDC classification:

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Holdings
Item type	Current library	Call number	Status	Barcode
Books	VIVEKANANDA LIBRARY IHTM Library	641.71 M314B (Browse shelf(Opens below))	Available	262672
Books	VIVEKANANDA LIBRARY IHTM Library	641.71 M314B (Browse shelf(Opens below))	Available	262673
Books	VIVEKANANDA LIBRARY IHTM Library	641.71 M314B (Browse shelf(Opens below))	Available	262674
Books	VIVEKANANDA LIBRARY IHTM Library	641.71 M314B (Browse shelf(Opens below))	Available	262675

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Previous	641.71 G447P Professional bakeshop: Tools, techniques and formulas for the professional Baker	641.71 L438B Book of baking: Glorious breads, biscuits, cakes and tarts	641.71 M295B Basics of baking	641.71 M314B Baking and cooling of biscuits manual. 4V	641.71 M314B Baking and cooling of biscuits manual. 4V	641.71 M314B Baking and cooling of biscuits manual. 4V	641.71 M314B Baking and cooling of biscuits manual. 4V	Next

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