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Handbook of foodanalysis instruments

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Language: English Publication details: Boca Ratan CRC 2009Description: 525p pDDC classification:

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Item type	Current library	Call number	Materials specified	Status	Date due	Barcode
Books	VIVEKANANDA LIBRARY	664.07 H192H (Browse shelf(Opens below))		Available		264884

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Previous	664.07 G374B Bioactive compounds in foods	664.07 G657P Principles and applications of gas chromatography in food analysis	664.07 G932H Handbook of mineral elements in food	664.07 H192H Handbook of foodanalysis instruments	664.07 H192H Handbook of food analysis instruments	664.07 H65N Nutrition, functional and sensory properties of foods	664.07 H65N Nutrition, functional and sensory properties of foods	Next

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