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Grade manager: The cold kitchen

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Language: English Publication details: Boston Prentice Hall 2010Description: xxvii, 304 pDDC classification:

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Holdings
Item type	Current library	Call number	Materials specified	Status	Date due	Barcode
Books	VIVEKANANDA LIBRARY IHTM Library	641.79 H374C (Browse shelf(Opens below))		Available		303504

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Previous	641.77 A79S Sensational stir-fries	641.79 A67C Cold kitchen	641.79 C459K Kitchen and cold kitchens: Focus on facilities, cleanliness and maintenance	641.79 H374C Grade manager: The cold kitchen	641.79 L552G Grade manager: Cold kitchen fundamentals	641.79 S14P Professional grade manger: A comprehensive guide to cold food preparation	641.79 S59P Professional chef's art of Grade Manger	Next

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