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Perfect meal: The multisensory science of food and dining

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Language: English Publication details: Chichester John Wiley 2014Description: xvii, 400 pDDC classification:

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Holdings
Item type	Current library	Call number	Materials specified	Status	Date due	Barcode
Books	VIVEKANANDA LIBRARY IHTM Library	641.013 S33P (Browse shelf(Opens below))		Available		350689

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Previous	641.013 K697E Essence of gastronomy: Understanding the flavor of foods and beverages	641.013 S 33 P Perfect meal: The multisensory science of food and dinning.	641.013 S25F Food tourism: A practical marketing guide	641.013 S33P Perfect meal: The multisensory science of food and dining	641.0130973 P314S Smart casual: The transformation of gourmet restaurant style in America	641.026 F739F Food and Beverage Laws	641.026 F739F Food and Beverage Laws	Next

2167 09/11/2015 PBA15/467 10/11/2015 IHTM (SFS)

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