Meat quality analysis: Advanced evaluation methods, techniques, and technologies
Language: English Publication details: London Academic Press 2020Description: xx, 437 pDDC classification:- 664.907 B545M
Item type | Current library | Call number | Materials specified | Status | Date due | Barcode | |
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Books | VIVEKANANDA LIBRARY | 664.907 B545M (Browse shelf(Opens below)) | Available | 392126 | |||
Books | VIVEKANANDA LIBRARY | 664.907 B545M (Browse shelf(Opens below)) | Available | 396703 |
4014 03/02/2020 HBD20/8215 03/02/2020 Main Budget
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