Normal view MARC view ISBD view

Complete book of modern entertaining: 63 sensational modern menus

By:

Language: English Publication details: Sydney ACP Books 2001Description: 496 pDDC classification:

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Call number	Materials specified	Status	Date due	Barcode
Books	VIVEKANANDA LIBRARY IHTM Library	642.4 A79C (Browse shelf(Opens below))		Available		316979
Books	VIVEKANANDA LIBRARY IHTM Library	642.4 A79C (Browse shelf(Opens below))		Available		324750

Previous	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	Next
Previous	642 T691F(2) Foundations of menu planning	642 T691F(2) Foundations of menu planning	642.4 A67F Food service and catering management	642.4 A79C Complete book of modern entertaining: 63 sensational modern menus	642.4 A79C Complete book of modern entertaining: 63 sensational modern menus	642.4 B191B(2) Banquet function and catering service procedures	642.4 C63C Catering mangement: Outdoor and on premise	Next

There are no comments on this title.

to post a comment.