Larousse on pastry
Language: English Publication details: Hoboken John Wiley 2012Description: 447 pDDC classification:- 641.865 L328L
| Item type | Current library | Call number | Materials specified | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
| Books | VIVEKANANDA LIBRARY IHTM Library | 641.865 L328L (Browse shelf(Opens below)) | Available | 354567 |
Browsing VIVEKANANDA LIBRARY shelves, Shelving location: IHTM Library Close shelf browser (Hides shelf browser)
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| 641.86 W472D Dessert architect | 641.862 S48R Recipe of the week: Ice Cream | 641.865 C459C Cooking processes in baking an pastry making | 641.865 L328L Larousse on pastry | 641.8653 B45R Rose's heavenly cakes | 641.8653 B756S Step-by-Step Cakes | 641.8653 D33C Cakes and bakes 500 |
2404 07/10/2016 HBD16/6717 23/11/2016 IHTM (SFS)
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