Dairy ingredients for food processing
Language: English Publication details: New Delhi Wiley Blackwell 2017Description: xii, 592 pDDC classification:- 664.024 C361D
| Item type | Current library | Call number | Materials specified | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
| Books | VIVEKANANDA LIBRARY | 664.024 C361D (Browse shelf(Opens below)) | Available | 362905 |
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| 664.024 B751F(2) Food processing handbook. 2V | 664.024 B751F(2) Food processing handbook. 2V | 664.024 B751F(2) Food processing handbook. 2V | 664.024 C361D Dairy ingredients for food processing | 664.024 C361V Valorization of food processing by-products | 664.024 C361V Valorization of food processing by-products | 664.024 C549F(2) Food processing: Principles and applications |
2861 11/09/2017 RBP17/67197 18/09/2017 Main Budget
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