Food science and nutrition
Language: English Publication details: New Delhi Oxford University Press 2018Edition: 3rd edDescription: xxvii, 441 pDDC classification:- 664 R611F(3)
Item type | Current library | Call number | Materials specified | Status | Date due | Barcode | |
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Books | VIVEKANANDA LIBRARY IHTM Library | 664 R611F(3) (Browse shelf(Opens below)) | Available | 386011 | |||
Books | VIVEKANANDA LIBRARY IHTM Library | 664 R611F(3) (Browse shelf(Opens below)) | Available | 386012 | |||
Books | VIVEKANANDA LIBRARY IHTM Library | 664 R611F(3) (Browse shelf(Opens below)) | Available | 386013 | |||
Books | VIVEKANANDA LIBRARY IHTM Library | 664 R611F(3) (Browse shelf(Opens below)) | Available | 386014 | |||
Books | VIVEKANANDA LIBRARY IHTM Library | 664 R611F(3) (Browse shelf(Opens below)) | Available | 386015 |
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664 R611F(2) Food science and nutrition | 664 R611F(3) Food science and nutrition | 664 R611F(3) Food science and nutrition | 664 R611F(3) Food science and nutrition | 664 R611F(3) Food science and nutrition | 664 R611F(3) Food science and nutrition | 664 S64F Food presentation |
3324 26/11/2018 HBD18/7560 30/11/2018 IHTM (SFS)
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