Food microbiology and public hear hazards
Publication details: Oryson Press 2023 DublinDescription: 315ISBN:- 9798887150116
- 664.001579 C784F
Item type | Current library | Call number | Materials specified | Status | Date due | Barcode | |
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Books | VIVEKANANDA LIBRARY Vivekananda Library | 664.001579 C784F (Browse shelf(Opens below)) | Available | 394806 |
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664 S69C Characterization of starch isolated from underutilized legume crops | 664 T575H(2) Handbook of dairy foods analysis | 664.001576 A17F(3) Food microbiology: An introduction | 664.001579 C784F Food microbiology and public hear hazards | 664.001579 G959M Microbiology of food spoilage and pathogens | 664.0076 K849M Multiple choice questions (mcq) in food technology | 664.0076 K849M Multiple choice questions (mcq) in food technology |
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