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Mastering brewing science: Quality and production

By: Contributor(s): Publication details: John Wiley 2025 HobokenEdition: 2ndDescription: xx, 648ISBN:
  • 9781394206995
Subject(s): DDC classification:
  • 663.3 F221M(2)
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Item type Current library Call number Materials specified Status Date due Barcode
Books VIVEKANANDA LIBRARY Vivekananda Library 663.3 F221M(2) (Browse shelf(Opens below)) Available 425179

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