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Professional kitchen management

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Language: English Publication details: Chennai Notion Press Publishing 2019Description: 142 pDDC classification:

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Holdings
Item type	Current library	Call number	Status	Barcode
Books	VIVEKANANDA LIBRARY IHTM Library	647.95 N312T (Browse shelf(Opens below))	Available	399853
Books	VIVEKANANDA LIBRARY IHTM Library	647.95 N312T (Browse shelf(Opens below))	Available	399854
Books	VIVEKANANDA LIBRARY IHTM Library	647.95 N312T (Browse shelf(Opens below))	Available	399855
Books	VIVEKANANDA LIBRARY IHTM Library	647.95 N312T (Browse shelf(Opens below))	Available	399856
Books	VIVEKANANDA LIBRARY IHTM Library	647.95 N312T (Browse shelf(Opens below))	Available	399857

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Previous	647.95 N312T Professional kitchen management	647.95 N312T Professional kitchen management	647.95 N312T Professional kitchen management	647.95 N312T Professional kitchen management	647.95 R152I Introduction to professional food service	647.95 R311T(10) Times food guide 2012: Delhi, Gurgaon, Noida, Faridabad, Ghaziabad	647.95 S56U Understanding food service cost control: An operational text for food, beverge and labor costs	Next

4501 25/01/2022 IF22/1071 27/01/2022 IHTM (SFS)

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