3G E-Learning <br/><br/>
Core concepts in hospitality and tourism: Food production 

 - New York  3G E-Learning  2019 
 - 253 p. 
<br/><br/> 3923 01/01/2020 IBS20/237 03/01/2020 Main Budget 
<br/><br/><label>ISBN: </label> USD 75.00 (RS 5376.75) 
<br/><br/><label>Dewey Class. No.: </label>647.94068 C812C