Ray, Bibik <br/><br/>
Fundamental food mecrobiology 

 - 4th ed. 
 - Boca Raton  CRC Press  2014 
 - xlii, 492 p. 
<br/><br/> 1757 02/01/2015 IBC2651 06/01/2015 Main Budget 
<br/><br/><label>ISBN: </label> RS1895 
<br/><br/><label>Dewey Class. No.: </label>664.001579 R211F(4)