DiMuzio, Daniel T <br/><br/>
Bread baking: An artisan`s perspective 

 - Hoboken  John Wiley  2010 
 - ix, 258 p. 
<br/><br/> 1915 27/01/2015   IHTM (SFS) 
<br/><br/><label>Dewey Class. No.: </label>641.815 D599B