Tresidder, Richard <br/><br/>
Marketing in food, hospitality, tourism and events: A critical approach 

 - Oxford  Goodfellow Publishers  2012 
 - vii, 224 p. 
<br/><br/> 2125 24/09/2015 PBA15/336 24/09/2015 Main Budget 
<br/><br/><label>ISBN: </label> GBP29.99 
<br/><br/><label>Dewey Class. No.: </label>647.940688 T724M