Spence, Charles <br/><br/>
Perfect meal: The multisensory science of food and dining 

 - Chichester  John Wiley  2014 
 - xvii, 400 p. 
<br/><br/> 2167 09/11/2015 PBA15/467 10/11/2015 IHTM (SFS) 
<br/><br/><label>ISBN: </label> usd39.95 
<br/><br/><label>Dewey Class. No.: </label>641.013 S33P