Biswas, Ashim Kumar, ed. Meat quality analysis: Advanced evaluation methods, techniques, and technologies - London Academic Press 2020 - xx, 437 p. 4014 03/02/2020 HBD20/8215 03/02/2020 Main Budget ISBN: USD 200.00 (RS 14316.00) Dewey Class. No.: 664.907 B545M