TY  - BOOK
AU  - Jagarlamudi, Lakshmi
TI  - Bakery and confectionery products: Processing, quality assessment packaging and storage techniques
U1  - 664.752 J181B 
PY  - 2019///
CY  - New Delhi
PB  - New India Publishing Agency
N1  - 4032 12/02/2020 PBA20/1263 14/02/2020 Main Budget
ER  -