Dev Raj <br/><br/>
Handbook of food science and technology. 2V. V1 - Chemistry and safety. V2- Processing techniques 

 - New Delhi  Studium Press (India)  2016 
 - v. p. 
<br/><br/> 2403 06/10/2016 PBA16/662 08/10/2016 Main Budget 
<br/><br/><label>ISBN: </label> RS3990 
<br/><br/><label>Dewey Class. No.: </label>664 D499H