TY  - BOOK
AU  - Mathur, V B
TI  - Culinary economics
U1  - 641.5 M426C 
PY  - 2017///
CY  - New Delhi
PB  - I K International Publishing
N1  - 2647 07/03/2017 HBD17/6864 08/03/2017 IHTM (SFS)
ER  -