TY  - BOOK
AU  - Ory, Robert L, ed.
TI  - Enzymes in food and beverage processing: A Symposium sponsored by the Division of Agricultural and Food Chemistry at the 172nd Meeting of the American Chemical Society, San Francisco, California, August 30-31, 1976
U1  - 664 O9E 
PY  - 1977///
CY  - Washington DC
PB  - American Chemical Society
ER  -