Mattel, Bruce <br/><br/>
Catering: A guide to managing a successful business operation 

 - 2nd ed. 
 - Hoboken  John Wiley  2016 
 - xiv, 304 p. 
<br/><br/> 2751 27/06/2017 PBA17/409 28/06/2017 Main Budget 
<br/><br/><label>ISBN: </label> USD47.95 
<br/><br/><label>Dewey Class. No.: </label>642.4 M429C(2)