Pandey, Ashok, ed. <br/><br/>
Comprehensive food fermentation and biotechnology. 2V 

 - New Delhi  Asiatech Publishers  2010 
 - v. p. 
<br/><br/> 2957 05/12/2017 RBP18/68127 14/12/2017 Main Budget 
<br/><br/><label>ISBN: </label> RS5995 
<br/><br/><label>Dewey Class. No.: </label>664.024 P192C