Wood, Roy C, ed. <br/><br/>
Strategic questions in food and beverage management 

 - Oxford  Elsevier  2007 
 - x, 250 p. 
<br/><br/> 3006 17/01/2018 HBD18/7207 06/02/2018 IHTM (SFS) 
<br/><br/><label>ISBN: </label> RS525 
<br/><br/><label>Dewey Class. No.: </label>647.95068 S82S