TY  - BOOK
AU  - V. V. Kulkarni; P. S. Girish; S. B. Barbuddhe; B. M. Naveena; M. Muthukumar
TI  - Analytical Techniques in Meat Science: 
SN  - 9781003230892
PY  - 2022///
PB  - CRC Press
KW  - Chemistry
UR  - http://www.taylorfrancis.com/books/9781003230892
ER  -