TY  - BOOK
AU  - Sonnenschmidt, Fritz
TI  - Charcuterie: Sausages, pâtés and accompaniments
U1  - 641.66 S59C 
PY  - 2010///
CY  - New York
PB  - Delmar Cengage Learning
N1  - 3692 30/10/2019 IBS19/157 01/11/2019 IHTM (SFS)
ER  -