TY  - BOOK
AU  - Rao, Eram S
TI  - Food quality evaluation
U1  - 664.07 R18F 
PY  - 2013///
CY  - New Delhi
PB  - Variety Books
N1  - 3692 30/10/2019 IBS19/157 01/11/2019 IHTM (SFS)
ER  -