Croce, Erica  <br/><br/>
Food and wine tourism: Integrating food, travel and terroir 

 - 2nd 
 - London  CABI Publishing  2017 
 - ix, 254 
<br/><br/><label>ISBN: </label>9781786391278  £ 42.65 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Hotel Management<br/>Food Tourism<br/>Wine Tourism
<br/><br/><label>Dewey Class. No.: </label>641  / C871F(2)