Jeanne Jacob <br/><br/>
Food Cultures of Japan Recipes, Customs, and Issues 

 -  Greenwood  2021 
 - The Global Kitchen .
<br/><br/><label>ISBN: </label>979840065255497814408668380 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food Studies (Technology & Nutrition)