TY  - GEN
AU  - Booth, R Gordon, ed.
TI  - Snack food
SN  - 9788123905068
U1  - 664.8 
PY  - 2021///
CY  - New Delhi
PB  - CBS Publishers
KW  - Snack Foods
KW  - Food Industry
KW  - Food Processing
KW  - Food Technology
ER  -