Tesone, Dana <br/><br/>
Principles of management for the hospitality industry 

 - Oxon  Roultedge  2013 
 - ix, 405 p. 
<br/><br/> 4479 22/01/2022 RBP22/82468 24/01/2022 IHTM (SFS) 
<br/><br/><label>ISBN: </label> RS 1350.00 
<br/><br/><label>Dewey Class. No.: </label>647.94 T284P