Soares, Nuno F <br/><br/>
Food safety in the seafood industry: A practical guide for ISO 22000 and FSSC 22000 implementation 

 - Chichester  John Wiley  2016 
 - xiv, 180 p. 
<br/><br/> 4501 25/01/2022 IF22/1072 27/01/2022 IHTM (SFS) 
<br/><br/><label>ISBN: </label> USD 104.00 (RS 7817.68) 
<br/><br/><label>Dewey Class. No.: </label>363.1929 S68F