TY  - BOOK
AU  - Ayoub, Anjum, ed.
TI  - Fundamentals of food processing and preservation
U1  - 664.024 A27F 
PY  - 2022///
CY  - New Delhi
PB  - Daya Publishing House
N1  - 4557 23/02/2022 RK22/2724 07/03/2022 Main Budget
ER  -