Ray, Ramesh C, ed. Microbial enzyme technology in food applications - Boca Raton CRC Press 2017 - xiii, 506 p. 4724 09/12/2022 TBI22/2640 27/12/2022 Main Budget ISBN: GBP 180.00 (RS 18016.20) Dewey Class. No.: 664.024 R211M