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	21.	Sustainable Food Processing and Engineering Challenges by Galanakis, Charis Publication details: Academic Press 2021 Online resources: Click here to access online Availability: No items available. Add to cart (remove)
	22.	Innovation Strategies in Environmental Science by Galanakis, Charis Publication details: Elsevier 2019 Online resources: Click here to access online Availability: No items available. Add to cart (remove)
	23.	Sustainable Meat Production and Processing by Galanakis, Charis Publication details: Academic Press 2019 Online resources: Click here to access online Availability: No items available. Add to cart (remove)
	24.	Innovations in Traditional Foods by Galanakis, Charis Publication details: Woodhead Publishing 2019 Online resources: Click here to access online Availability: No items available. Add to cart (remove)
	25.	Saving Food by Galanakis, Charis Publication details: Academic Press 2019 Online resources: Click here to access online Availability: No items available. Add to cart (remove)
	26.	Trends in Personalized Nutrition by Galanakis, Charis Publication details: Academic Press 2019 Online resources: Click here to access online Availability: No items available. Add to cart (remove)
	27.	Glucosinolates: Properties, Recovery, and Applications by Galanakis, Charis M Publication details: Academic Press 2019 Online resources: Click here to access online Availability: No items available. Add to cart (remove)
	28.	Dietary Fiber: Properties, Recovery, and Applications by Galanakis, Charis Publication details: Academic Press 2019 Online resources: Click here to access online Availability: No items available. Add to cart (remove)
	29.	Proteins: Sustainable Source, Processing and Applications by Galanakis, Charis Publication details: Academic Press 2019 Online resources: Click here to access online Availability: No items available. Add to cart (remove)
	30.	Trends in Non-alcoholic Beverages by Galanakis, Charis Publication details: Academic Press 2019 Online resources: Click here to access online Availability: No items available. Add to cart (remove)
	31.	Food Quality and Shelf Life by Galanakis, Charis Publication details: Academic Press 2019 Online resources: Click here to access online Availability: No items available. Add to cart (remove)
	32.	The Interaction of Food Industry and Environment by Galanakis, Charis Publication details: Elsevier 2020 Online resources: Click here to access online Availability: No items available. Add to cart (remove)
	33.	The Role of Alternative and Innovative Food Ingredients and Products in Consumer Wellness by Galanakis, Charis M Publication details: Academic Press 2020 Online resources: Click here to access online Availability: No items available. Add to cart (remove)
	34.	Carotenoids: Properties, Processing and Applications by Galanakis, Charis M Publication details: Elsevier 2020 Online resources: Click here to access online Availability: No items available. Add to cart (remove)
	35.	Steviol Glycosides by Galanakis, Charis Publication details: Academic Press 2020 Online resources: Click here to access online Availability: No items available. Add to cart (remove)
	36.	Microalgae: Cultivation, Recovery of Compounds and Applications by Galanakis, Charis Publication details: Academic Press 2020 Online resources: Click here to access online Availability: No items available. Add to cart (remove)
	37.	Saffron by Galanakis, Charis Publication details: Academic Press 2020 Online resources: Click here to access online Availability: No items available. Add to cart (remove)
	38.	Food Technology Disruptions by Galanakis, Charis Publication details: Academic Press 2021 Online resources: Click here to access online Availability: No items available. Add to cart (remove)
	39.	Food Losses, Sustainable Postharvest and Food Technologies by Galanakis, Charis Publication details: Academic Press 2021 Online resources: Click here to access online Availability: No items available. Add to cart (remove)
	40.	Sustainable Food Processing and Engineering Challenges by Galanakis, Charis Publication details: Academic Press 2021 Online resources: Click here to access online Availability: No items available. Add to cart (remove)

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Your search returned 44 results.