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	21.	Advancements and Technologies in Pig and Poultry Bacterial Disease Control by Neil Foster Publication details: Academic Press 2021 Online resources: Click here to access online Availability: No items available. Add to cart (remove)
	22.	Pulse Foods: Processing, Quality and Nutraceutical Applications, 2ed by Brijesh Tiwari Publication details: Academic Press 2021 Online resources: Click here to access online Availability: No items available. Add to cart (remove)
	23.	The Evolutionary Ecology of Invasive Species by Johannes Le Roux Publication details: Academic Press 2021 Online resources: Click here to access online Availability: No items available. Add to cart (remove)
	24.	Engineering Principles of Unit Operations in Food Processing: Volume 1: Unit Operations and Processing Equipment in the Food Industry by Seid Jafari Publication details: Woodhead Publishing 2021 Online resources: Click here to access online Availability: No items available. Add to cart (remove)
	25.	Probiotic Beverages by Sandeep Panda Publication details: Academic Press 2021 Online resources: Click here to access online Availability: No items available. Add to cart (remove)
	26.	Field Crop Arthropod Pests of Economic Importance by Peter Edde Publication details: Academic Press 2021 Online resources: Click here to access online Availability: No items available. Add to cart (remove)
	27.	Plant Biochemistry,5e by Hans-Walter Heldt Publication details: Academic Press 2021 Online resources: Click here to access online Availability: No items available. Add to cart (remove)
	28.	Nitric Oxide in Plant Biology: An Ancient Molecule with Emerging Roles by Vijay Pratap Singh Publication details: Academic Press 2021 Online resources: Click here to access online Availability: No items available. Add to cart (remove)
	29.	Atlas of the Pig Gut: Research and Techniques from Birth to Adulthood by Romuald Zabielski Publication details: Academic Press 2021 Online resources: Click here to access online Availability: No items available. Add to cart (remove)
	30.	Crop Physiology Case histories for major crops by Victor Sadras Publication details: Academic Press 2021 Online resources: Click here to access online Availability: No items available. Add to cart (remove)
	31.	Innovative Food Analysis by Charis Galanakis Publication details: Academic Press 2021 Online resources: Click here to access online Availability: No items available. Add to cart (remove)
	32.	Foodborne Infections and Intoxications, 5ed by J Glenn Morris, Jr Publication details: Academic Press 2021 Online resources: Click here to access online Availability: No items available. Add to cart (remove)
	33.	Olives and Olive Oil in Health and Disease Prevention, 2ed by Victor Preedy Publication details: Academic Press 2021 Online resources: Click here to access online Availability: No items available. Add to cart (remove)
	34.	Fish Nutrition, 4ed by Ronald Hardy Publication details: Academic Press 2021 Online resources: Click here to access online Availability: No items available. Add to cart (remove)
	35.	Probiotics and Prebiotics in Foods: Challenges, Innovations, and Advances by Adriano Gomes da Cruz Publication details: Academic Press 2021 Online resources: Click here to access online Availability: No items available. Add to cart (remove)
	36.	Sturkie's Avian Physiology, 7ed by Colin Scanes Publication details: Academic Press 2021 Online resources: Click here to access online Availability: No items available. Add to cart (remove)
	37.	Functional Foods and Nutraceuticals in Metabolic and Non-Communicable Diseases by Ram Singh Publication details: Academic Press 2021 Online resources: Click here to access online Availability: No items available. Add to cart (remove)
	38.	Oncological Functional Nutrition: Phytochemicals and Medicinal Plants by Maira Campos Publication details: Academic Press 2021 Online resources: Click here to access online Availability: No items available. Add to cart (remove)
	39.	Biotechnology of Terpenoid Production from Microbial Cell Factories by Gupta, Pratima Publication details: Academic Press 2021 Online resources: Click here to access online Availability: No items available. Add to cart (remove)
	40.	Advances in Nano-Fertilizers and Nano-Pesticides in Agriculture: A Smart Delivery System for Crop Improvement by Sudisha Jogaiah Publication details: Woodhead Publishing 2021 Online resources: Click here to access online Availability: No items available. Add to cart (remove)

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Your search returned 1589 results.