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261.
Handbook of Multiple Comparisons by
Publication details: Chapman and Hall/CRC 2022
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262.
Handbook of Plant and Crop Stress, Fourth Edition by
Publication details: CRC Press 2020
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263.
Handbook of Plant Disease Identification and Management by
Publication details: CRC Press 2019
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264.
Handbook of Tissue Optical Clearing New Prospects in Optical Imaging by
Publication details: CRC Press 2022
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265.
Handbook on Fish Processing and Preservation by
Publication details: CRC Press 2022
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266.
Head, Eye, and Face Personal Protective Equipment New Trends, Practice and Applications by
Publication details: CRC Press 2021
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267.
Health Benefits of Secondary Phytocompounds from Plant and Marine Sources by
Publication details: Apple Academic Press 2021
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268.
269.
Handbook of Research on Food Processing and Preservation Technologies by
Publication details: Apple Academic Press 2022
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270.
Nutrition and Integrative Medicine by
Publication details: CRC Press 2019
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271.
Handbook of Nutraceuticals and Functional Foods by
Publication details: CRC Press 2020
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272.
Micronutrients in Health and Disease, Second Edition by
Publication details: CRC Press 2019
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273.
Molecular Bio-Sensors and the Role of Metal Ions by
Publication details: CRC Press 2022
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274.
The Thermal Human Body by
Publication details: CRC Press 2019
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275.
Nutritional Oncology by
Publication details: CRC Press 2021
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276.
Microbes for Sustainable Development and Bioremediation by
Publication details: CRC Press 2020
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277.
Biotechnology for Treatment of Residual Wastes Containing Metals by
Publication details: CRC Press 2019
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278.
Handbook of Research on Food Processing and Preservation Technologies by
Publication details: Apple Academic Press 2022
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279.
Brainstorming Questions in Toxicology by
Publication details: CRC Press 2020
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280.
Nutriomics by
Publication details: CRC Press 2022
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