Results of search for 'ccl=su:"Technology"' › Vivekananda Library catalog

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	401.	DBS handbook of public relations by Mishra, Vijay Kumar Publication details: New Delhi DBS Imprints 2020 Availability: Items available for loan: VIVEKANANDA LIBRARY (1)Call number: 659.2 M691D. Place hold Add to cart (remove)
	402.	No cover image available Modern technology and intellectual property Laws in India by Ajay Kumar Dahiya, Surrender Publication details: Department of Law, M D University, Rohtak 2024 Availability: Items available for loan: VIVEKANANDA LIBRARY (1)Call number: 346.0436 A11M. Place hold Add to cart (remove)
	403.	Bailey and scott's diagnostic microbiology by Tille, Patricia M Edition: 16th Publication details: Missouri Elsevier 2026 Availability: Items available for loan: VIVEKANANDA LIBRARY (1)Call number: 616.07 T463B(16). Place hold Add to cart (remove)
	404.	Food processing technology by Roy, Anuradha Publication details: Jaipur Yking Books 2024 Availability: Items available for loan: VIVEKANANDA LIBRARY (1)Call number: 664.024 R812F. Place hold Add to cart (remove)
	405.	Food science and food security by Khurana, Himanshi Publication details: Jaipur Yking Books 2024 Availability: Items available for loan: VIVEKANANDA LIBRARY (1)Call number: 664 K529F. Place hold Add to cart (remove)
	406.	Nutrition science by Srilakshmi, B Edition: 8th Publication details: New Delhi New Age International 2024 Availability: Items available for loan: VIVEKANANDA LIBRARY (1)Call number: 641.1 S32N(8). Place hold Add to cart (remove)
	407.	Food science by Srilakshmi, B Edition: 9th Publication details: New Delhi New Age International 2026 Availability: Items available for loan: VIVEKANANDA LIBRARY (1)Call number: 664 S32F(9). Place hold Add to cart (remove)
	408.	First course in food analysis by Sathe, A Y Edition: 2nd Publication details: New Delhi New Age International 2026 Availability: Items available for loan: VIVEKANANDA LIBRARY (1)Call number: 664.07 S82F(2). Place hold Add to cart (remove)
	409.	Profitable food and beverages management by Bhatnagar, S K Edition: Publication details: Delhi The Hospitality Press 2024 Availability: Items available for loan: VIVEKANANDA LIBRARY (1)Call number: 647.95 B469P. Place hold Add to cart (remove)
	410.	Joy of mixology: The consummate guide to the bartender's craft by Regan, Gary Publication details: New York Clarkson Potter 2018 Availability: Items available for loan: VIVEKANANDA LIBRARY (1)Call number: 641.874 R261J. Place hold Add to cart (remove)
	411.	Super immunity kitchen by Anirban Aggarwal, Neeraj Publication details: New Delhi Aman Publications 2021 Availability: Items available for loan: VIVEKANANDA LIBRARY (1)Call number: 641.563 A54S. Place hold Add to cart (remove)
	412.	Hummingbird bakery cookbook by Malouf, Tarek Publication details: London Octopus Publishing 2009 Availability: Items available for loan: VIVEKANANDA LIBRARY (1)Call number: 641.86 M298H. Place hold Add to cart (remove)
	413.	Mastering brewing science: Quality and production by Farber, Matthew Barth Roger Edition: 2nd Publication details: Hoboken John Wiley 2025 Availability: Items available for loan: VIVEKANANDA LIBRARY (1)Call number: 663.3 F221M(2). Place hold Add to cart (remove)
	414.	Food microbiology by Khetarpaul, Neelam Sharma, Anshu Edition: 2nd Publication details: New Delhi Daya Publishing House 2025 Availability: Items available for loan: VIVEKANANDA LIBRARY (1)Call number: 664.001579 K528F(2). Place hold Add to cart (remove)
	415.	Analytical food microbiology: A laboratory manual by Yousef, Ahmed E Waite-Cusic, Joy G Perry, Jennifer J Edition: 2nd Publication details: Hoboken Wiley 2022 Availability: Items available for loan: VIVEKANANDA LIBRARY (1)Call number: 664.07 Y88A(2). Place hold Add to cart (remove)
	416.	Handbook of water and wastewater treatment technology by Cheremisinoff, Paul N Publication details: London CRC Press 2018 Availability: Items available for loan: VIVEKANANDA LIBRARY (1)Call number: 628.1 C422H. Place hold Add to cart (remove)
	417.	Food microbiology by Adams, Martin R McClure, Peter J Moss, Maurice O Edition: 5th edition Publication details: Croydon Royal Society of Chemistry 2024 Availability: Items available for loan: VIVEKANANDA LIBRARY (1)Call number: 664.001579 A17F(5). Place hold Add to cart (remove)
	418.	Introduction to nanomaterials and nanotechnology by Wilson, Christopher Publication details: Wilmington American Academic Publishers 2026 Availability: Items available for loan: VIVEKANANDA LIBRARY (1)Call number: 620.5 W694I. Place hold Add to cart (remove)
	419.	No cover image available Nanoscience by Burlinson, Will Publication details: USA Oryson 2023 Availability: Items available for loan: VIVEKANANDA LIBRARY (1)Call number: 620.5 B925N. Place hold Add to cart (remove)
	420.	Introduction to composite materials: Engineering and application by Anand Kumar Dalal, Jasvir Suman, Kumari Publication details: New Delhi Freeman Press 2024 Availability: Items available for loan: VIVEKANANDA LIBRARY (2)Call number: 620.118 A14I, ... Place hold Add to cart (remove)

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Your search returned 430 results.