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	5061.	Foodborne Infections and Intoxications, 5ed by J Glenn Morris, Jr Publication details: Academic Press 2021 Online resources: Click here to access online Availability: No items available. Add to cart (remove)
	5062.	Olives and Olive Oil in Health and Disease Prevention, 2ed by Victor Preedy Publication details: Academic Press 2021 Online resources: Click here to access online Availability: No items available. Add to cart (remove)
	5063.	Fish Nutrition, 4ed by Ronald Hardy Publication details: Academic Press 2021 Online resources: Click here to access online Availability: No items available. Add to cart (remove)
	5064.	Probiotics and Prebiotics in Foods: Challenges, Innovations, and Advances by Adriano Gomes da Cruz Publication details: Academic Press 2021 Online resources: Click here to access online Availability: No items available. Add to cart (remove)
	5065.	Sturkie's Avian Physiology, 7ed by Colin Scanes Publication details: Academic Press 2021 Online resources: Click here to access online Availability: No items available. Add to cart (remove)
	5066.	Functional Foods and Nutraceuticals in Metabolic and Non-Communicable Diseases by Ram Singh Publication details: Academic Press 2021 Online resources: Click here to access online Availability: No items available. Add to cart (remove)
	5067.	Oncological Functional Nutrition: Phytochemicals and Medicinal Plants by Maira Campos Publication details: Academic Press 2021 Online resources: Click here to access online Availability: No items available. Add to cart (remove)
	5068.	Biotechnology of Terpenoid Production from Microbial Cell Factories by Gupta, Pratima Publication details: Academic Press 2021 Online resources: Click here to access online Availability: No items available. Add to cart (remove)
	5069.	Energy Storage in Energy Markets: Uncertainties, Modelling, Analysis and Optimization by Marco Garcia-Vaquero Publication details: Academic Press 2021 Online resources: Click here to access online Availability: No items available. Add to cart (remove)
	5070.	Food Security, Poverty and Nutrition Policy Analysis: Statistical Methods and Applications, 3ed by Suresh Babu Publication details: Academic Press 2021 Online resources: Click here to access online Availability: No items available. Add to cart (remove)
	5071.	Food Security and Nutrition by Charis Galanakis Publication details: Academic Press 2021 Online resources: Click here to access online Availability: No items available. Add to cart (remove)
	5072.	Food Waste Recovery: Processing Technologies, Industrial Techniques, and Applications, 2ed by Charis Galanakis Publication details: Academic Press 2021 Online resources: Click here to access online Availability: No items available. Add to cart (remove)
	5073.	Policy Issues in Genetically Modified Crops: A Global Perspective by Pardeep Singh Publication details: Academic Press 2021 Online resources: Click here to access online Availability: No items available. Add to cart (remove)
	5074.	Nutritional and Health Aspects of Food in the Balkans by Gostin, Alina-Ioana Publication details: Academic Press 2021 Online resources: Click here to access online Availability: No items available. Add to cart (remove)
	5075.	Sea Turtle Research and Conservation: Lessons From Working In The Field by Brad Nahill Publication details: Academic Press 2021 Online resources: Click here to access online Availability: No items available. Add to cart (remove)
	5076.	Recent Highlights in the Discovery and Optimization of Crop Protection Products by Maienfisch, Peter Publication details: Academic Press 2021 Online resources: Click here to access online Availability: No items available. Add to cart (remove)
	5077.	Trends in Wheat and Bread Making by Charis Galanakis Publication details: Academic Press 2021 Online resources: Click here to access online Availability: No items available. Add to cart (remove)
	5078.	Cultured Microalgae for the Food Industry: Current and Potential Applications by Tomas Lafarga Publication details: Academic Press 2021 Online resources: Click here to access online Availability: No items available. Add to cart (remove)
	5079.	Food Authentication and Traceability by Charis Galanakis Publication details: Academic Press 2021 Online resources: Click here to access online Availability: No items available. Add to cart (remove)
	5080.	Plant Tissue Culture: Techniques and Experiments,4e by Sunghun Park Publication details: Academic Press 2021 Online resources: Click here to access online Availability: No items available. Add to cart (remove)

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Your search returned 7108 results.