Results of search for 'ccl=Provider:Woodhead' › Vivekananda Library catalog

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	681.	Salt, Fat and Sugar Reduction by O'Sullivan, Maurice Publication details: Woodhead Publishing 2020 Online resources: Click here to access online Availability: No items available. Add to cart (remove)
	682.	Millets and Pseudo Cereals by Singh, Mohar Publication details: Woodhead Publishing 2020 Online resources: Click here to access online Availability: No items available. Add to cart (remove)
	683.	Handbook of Hydrocolloids, 3ed by Phillips, Glyn Publication details: Woodhead Publishing 2020 Online resources: Click here to access online Availability: No items available. Add to cart (remove)
	684.	Improving Cereal Productivity through Climate Smart Practices by sareen, Sindhu Publication details: Woodhead Publishing 2020 Online resources: Click here to access online Availability: No items available. Add to cart (remove)
	685.	Wheat – An Exceptional Crop by Wieser, Herbert Publication details: Woodhead Publishing and AACC International Press 2020 Online resources: Click here to access online Availability: No items available. Add to cart (remove)
	686.	Managing Wine Quality: Volume II: Oenology and Wine Quality,2e by Andrew Reynolds Publication details: Woodhead Publishing 2021 Online resources: Click here to access online Availability: No items available. Add to cart (remove)
	687.	Managing Wine Quality: Volume One: Viticulture and Wine Quality,2e by Andrew Reynolds Publication details: Woodhead Publishing 2021 Online resources: Click here to access online Availability: No items available. Add to cart (remove)
	688.	Breadmaking: Improving Quality, 3ed by Stanley Cauvain Publication details: Woodhead Publishing 2021 Online resources: Click here to access online Availability: No items available. Add to cart (remove)
	689.	Transdisciplinary Case Studies on Design for Food and Sustainability by Massari, Sonia Publication details: Woodhead Publishing 2021 Online resources: Click here to access online Availability: No items available. Add to cart (remove)
	690.	Engineering Principles of Unit Operations in Food Processing: Volume 1: Unit Operations and Processing Equipment in the Food Industry by Seid Jafari Publication details: Woodhead Publishing 2021 Online resources: Click here to access online Availability: No items available. Add to cart (remove)
	691.	Advances in Nano-Fertilizers and Nano-Pesticides in Agriculture: A Smart Delivery System for Crop Improvement by Sudisha Jogaiah Publication details: Woodhead Publishing 2021 Online resources: Click here to access online Availability: No items available. Add to cart (remove)
	692.	Dairy Foods: Processing, Quality, and Analytical Techniques by Adriano Cruz Publication details: Woodhead Publishing 2021 Online resources: Click here to access online Availability: No items available. Add to cart (remove)
	693.	The Beans and the Peas: From Orphan to Mainstream Crops by Aditya Pratap Publication details: Woodhead Publishing 2021 Online resources: Click here to access online Availability: No items available. Add to cart (remove)
	694.	Biofertilizers: Volume 1: Advances in Bio-inoculants by Amitava Rakshit Publication details: Woodhead Publishing 2021 Online resources: Click here to access online Availability: No items available. Add to cart (remove)
	695.	Food Security and Plant Disease Management by Ajay Kumar Publication details: Woodhead Publishing 2021 Online resources: Click here to access online Availability: No items available. Add to cart (remove)
	696.	Nonfood Sensory Practices by Anne-Marie Pense-Lheritier Publication details: Woodhead Publishing 2021 Online resources: Click here to access online Availability: No items available. Add to cart (remove)
	697.	Microbiome Stimulants for Crops: Mechanisms and Applications by James White Publication details: Woodhead Publishing 2021 Online resources: Click here to access online Availability: No items available. Add to cart (remove)
	698.	Advances in Organic Farming: Agronomic Soil Management Practices by Vijay Singh Meena Publication details: Woodhead Publishing 2021 Online resources: Click here to access online Availability: No items available. Add to cart (remove)
	699.	Stress Tolerance in Horticultural Crops: Challenges and Mitigation Strategies by Ajay Kumar Publication details: Woodhead Publishing 2021 Online resources: Click here to access online Availability: No items available. Add to cart (remove)
	700.	Biocontrol Agents and Secondary Metabolites: Applications and Immunization for Plant Growth and Protection by Sudisha Jogaiah Publication details: Woodhead Publishing 2021 Online resources: Click here to access online Availability: No items available. Add to cart (remove)

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Your search returned 1248 results.