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81.
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Food presentation techniques: Garnishing and decoration by Language: English
Publication details: New Delhi S Chand 2013
Availability: Items available for loan: VIVEKANANDA LIBRARY (10)Call number: 641.5 N312F, ...

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82.
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Island of truth by Language: English
Publication details: New Delhi Vikas Publishing 1978
Availability: Items available for loan: VIVEKANANDA LIBRARY (1)Call number: 320.954 J185I.

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83.
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Yatra vivaran by Language: English
Publication details: Varanasi Nagari Pracharini Sabha 2019
Availability: Items available for loan: VIVEKANANDA LIBRARY (1)Call number: 954.01 T28Y.

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84.
Food and beverage: Management and cost control by
Publication details: New Delhi Kanishka Publishers, Distributors 2016
Availability: Items available for loan: VIVEKANANDA LIBRARY (1)Call number: 641 N312F.

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